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Glycoprofiling of O-glycans

Ludger

This service determines the overall O-glycan profile with relative quantitation of the major O-glycan species. The glycan releases will be performed in triplicate with HPLC runs in triplicate to allow precision statistics.

Up to three different methods of HPLC analysis are available as well as MALDI MS analysis.

Glycoprofiling services at Ludger are led by Ludger’s Head of Glycoprofiling, Dr. Louise Royle. If you would like more information
please visit our website www.ludger.com or contact Dr. Claire Morgan (Business Development Manager) claire.morgan@ludger.com.

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