Lonza announces the appointment of Harry Boot as new chief operating officer for Lonza’s Life Science Ingredients (LSI) sector and member of the Lonza Management Committee. He takes over the position from Stefan Borgas who headed the sector ad interim since June 2010, parallel to his CEO position. Harry Boot will assume the role on 1 March 2011.
Sheffield Bio-Science adds chemically defined supplements to product portfolio.
Sheffield Bio-Science, a leading global pharmaceutical supplier of superior quality cell nutrition and excipient products for the biotech and pharmaceutical markets, has been awarded the distinguished 2010 Lilly Global Supplier Award.
Sheffield Bio-Science has published an article on the "Partial Replacement of Chemically Defined Media with Plant-Derived Protein Hydrolysates" in the June Supplement of BioPharm International, pgs 36-42.
Sheffield Bio-Science has won the 2010 Frost & Sullivan Global New Product Innovation Award in the pharmaceutical excipients market. The company's LubriTose product was singled out by the world-renowned consulting and research firm for improving the speed, quality and cost of tablet manufacturing.
As part of their ten year sales/marketing and manufacturing alliance, Sheffield Bio-Science and Foremost Farms USA® are establishing dual manufacturing locations for all Lactose excipients products.
HyPep™ 1511 and UltraPep™ Cotton are the newest additions to our lines of cell culture products.
Hy-Soy™ 4D is the first product in the Sheffield™ - 4D product series, a new line of products specifically designed for use in diagnostic media.
Lubritose AN is a new patent pending, proprietary co-processed product specifically designed to meet the tabletting lubrication needs of your OSD formulation, without the process limitations, and over blending worries of Magnesium Stearate.
The announcement by the MHRA on 27 October of new requirements for registering as a Responsible Person (RP) are a good thing for the industry and for patient safety, according to RSSL Pharma Training.
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